ingredients:-
custard powder
sugar :- 3tbsp
water:-1tsp
procedure:-
Make custard as per instruction in the custard box,let it cool
for caramel heat sugar n water in a pan in medium heat till the sugar starts melting,do not stir just shake the pan to spread the heat,do not step away ,stay near the pan n wait till the sugar turns into golden brown,switch the heat off and pour the liquid into molds or bowl.and spread it,real fast n den pour the custard over this and refrigerate overnight or for 6 hrs n serve it on a plate n enjoii
nice color..i wanna try this.
ReplyDeleteThanks..try n tell me how it turned out
ReplyDelete